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Scrub with a vegetable brush under cold water. Remove eyes or sprouts. When working with lots of potatoes, peel and place in cold water to prevent discoloration. Before baking a whole potato, pierce with a fork.
Remove the papery oter skin. It tends to flake and burn, and you don't want it in your final…
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For the Santa and elf cupcakes, draw the facial features onto paper and place waxed paper over…
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