Share: Preparing Papaya Wash fruit. Slice lengthwise in half. Scoop out seeds. The peppery seeds are edible but are generally discarded.Peel papaya and slice or cube. Featured Recipes Salmon with Caribbean Salsa Salmon fillets smothered in tropical fruit salsa make an elegant main dish recipe. The cinnamon-spiced seasoning is a wonderful complement to grilled chicken, too.—Mary Jane Jones, Williamstown, WV Land and Sea Kabobs Teresa Lay of Elkhart, Indiana creates two flavor sensations in one easy recipe. Basting with lime and curry adds a flavor flourish to these impressive kabobs that you don’t want to miss! Tahitian Fruit Salad If you're tired of the same old fruit salad, try this tropical version featuring pineapple, papaya, oranges, mango and more!—Doty Emory, Jasper, Georgia Related Tips Making a Flower-Shaped Coffee Cake Divide dough into thirds and roll each piece into a 12-in. circle. Place one on prepared pan.… Tie-Dyed Kite Cookies A little gel goes a long way in these tie-dyed cookies.For kites, diamond shapes are… Lighted Wine Bottles For how-to text see HCA_2008, p.37.