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Use a 1/4-cup measure to pour batter onto a hot griddle or skillet, 5-6 in. apart, making sure to leave enough room between pancakes for expansion.
Turn pancakes over when edges become dry and bubbles that appear on top begin to pop.
Squeeze a strip of icing along the long side of the base. Position another candy bar…
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Cut rope into x logs. (follow edited recipe for number) Cut the ends of…
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