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Soak dried beans such as navy, great northern, pinto and kidney beans before cooking. There are two methods for soaking beans - the quick soaking method, which takes a little over an hour and the overnight method. See instructions for both methods in the Beans & Grains chapter on page 269.
To carve a standing rib roast, place meat on a cutting board with large side down and rib bones…
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Using a vegetable peeler, peel off curls from a solid block of chocolate. Allow curls to fall…
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