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To prepare charcoal grill for indirect heat, bank half of the coals on one side of the grill and the other half on the other side. Place a foil drip pan in the center of the grill, replace the cooking grate and place the meat over the drip pan. Cover and grill according to recipe directions.
In a small bowl combine egg yolk, water and food coloring. With a small new paintbrush,…
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In a Dutch oven or large kettle, bring 6 cups water to a boil. Add pearl onions; boil for 3…
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