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By using candy cups, you eliminate the chore of individually wrapping each caramel in waxed paper or plastic wrap. Pour the hot caramel into cups that are coated with cooking spray. Top as desired. The cooled caramels will pop right out of the cups.
When a quick bread is made with liquid fat (melted butter or oil) the fate, eggs and any liquid…
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A Lattice Top is suitable for a double-crust pie. Line a 9-in. pie plate with the bottom crust…
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