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Pipe a bead of icing around the edge of cookies. Then remaining icing if necessary, so that it will flow smoothly. Fill in the cookies with icing, letting the icing flow up to the outline. Let cookies dry overnight.
Step 1: With a sharp large knife or electric meat slicer, slice turnip into five thin slices,…
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For each beach ball, cut Fruit Roll-Ups into thin oval shapes with pointed ends to resemble the…
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