Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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Using the blade of a chef's knife, crush garlic clove. Peel away skin. Chop or mince as directed in the recipe.
Grease the sides and bottom of the pan by spreading shortening with a paper towel over the…
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Begin by glueing a 3-3/4-inch felt circle to the bottom of a 4-inch x 9-inch tall foam cone.…
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