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Use a kitchen timer. Check for doneness 5-7 minutes before the end of the recommended baking time to avoid overbaking.
Muffins are done when a toothpick inserted near the center comes out clean. For muffins with a filling, make sure the toothpick is inserted into the muffin and not the filling.
Place 2-3 inches of water, milk, tomato juice, broth or other liquid in a large skillet with…
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Using a large knife or kitchen shears, carefully cut out and remove the backbone.
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