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Attach pattern to melon with masking tape.
Trace only the side wing portion of pattern.
Cut four tall peaks to form tail.
Cut and remove rind in small sections.
Pour a small amount of oil into a skillet. Heat over medium-high heat until hot. For best…
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Place ice cubes over the bottom of a 2-1/2- or 3-qt. bowl. Center a 1-1/2- or 1-qt. bowl on top…
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