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Place dough on a piece of waxed paper. Lightly flour the dough, and roll it into a circle.
Carefully invert the dough into a prepared tart pan, and gently peel off the waxed paper.
Loosen the gelatin from the top edge of mold by gently pulling the gelatin away from edge with a…
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Place roast with rib bones to one side of a cutting board to serve the roast with the rib bone…
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