Cut a lengthwise slice from the top of each potato. With a spoon, scoop potato pulp from the slice and the inside of the potato, leaving a 1/4-in. shell. Discard skin from slice. Mash the pulp and spoon into shells. Bake as directed.
Have a little harmless fun on Halloween by pretending to predict the futures of your party…
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With a pencil, trace the pattern on tracing paper. Cut out the pattern on a 6-in. square of…
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