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Divide dough in half. Roll each portion into a 12-in. x 10-in. rectangle. Melt the remaining butter; brush over dough. Spread spinach mixture over dough to within 1/4 in. of edges. Fold each rectangle in half lengthwise; pinch seams to seal.
Twist strips and place on baking sheets coated with nonstick cooking spray. Cover and let rise in a warm place until doubled, about 25 minutes.
Fig.1: Place a piece of the church that has window openings on the parchment paper-lined baking…
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A Leaf Trim is suitable for a single-crust pie. Make enough pastry for a double crust. Line a…
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