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For meatballs to cook evenly, it's important for them to be the same size. The easiest way to do this is by using a 1- or 1-1/2-inch cookie scoop. Scoop the meat mixture and level off the top. Gently roll into a ball.
Combine dry ingredients in a pie plate or shallow bowl. In another pie plate or bowl, whisk egg,…
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Holding the foil liner of the slightly frozen cupcake, dip the top of the cupcake up to the…
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