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Roll out each ball of dough into an 8-inch circle (dough will be very thin).
Cook tortillas, one at a time, in an ungreased skillet for about 30 seconds on each side or until lightly browned.
Place the dark dough rectangle over the light dough rectangle.
Roll up tightly and pinch…
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Cut a small hole in the corner of a pastry or plastic bag. Insert a round tip; fill bag with…
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