Roll out each ball of dough into an 8-inch circle (dough will be very thin).
Cook tortillas, one at a time, in an ungreased skillet for about 30 seconds on each side or until lightly browned.
Meat labels give you a variety of information. The label states the type of meat (beef, pork,…
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For how-to text see HCA_2008, p.37.
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