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With a clean, new paintbrush, evenly brush the melted chocolate inside the foil muffin cup liner. Chill until set; repeat.
When the chocolate cups are chilled and set, carefully peel off the foil liner. Avoid handling the chocolate cups too much or they may begin to melt.
Dress up dessert plates in a dash with simple chocolate garnishes that are sure to melt hearts.…
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With a scissors, cut lengthwise through the shell on the underside of the lobster to expose the…
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