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With a clean, new paintbrush, evenly brush the melted chocolate inside the foil muffin cup liner. Chill until set; repeat.
When the chocolate cups are chilled and set, carefully peel off the foil liner. Avoid handling the chocolate cups too much or they may begin to melt.
For each hat, roll out softened Starburst candies to a 1/8-inch thickness and cut out a…
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Before adding other ingredients to the oven cooking bag, add at least 1 tablespoon all-purpose…
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