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Shape dough into equal numbers of large and small balls (about 2-1/2 in. and 1 in).
Place large balls in greased muffin cups. Using the end of a wooden spoon handle make a deep indentation in the center of each large ball.
Place a small ball in each indentation.
Spread the filling down center of rectangle. On each long side, cut 3/4 to 1-in. wide strips,…
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Add festive color to each place setting at your Thanksgiving table. Wrap wribbon around an ear…
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