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To create wings, lightly mark center of 12-in. side. Roll up jelly-roll style to the center mark, starting with a short side)peeling paper away, if necessary, while rolling). Repeat from other short side so the two rolls meet in the middle and resemble a scroll. After chilling, slice and bake as recipe directs.
Spoon the melted chocolate into a pastry or plastic bag fitted with a #3 round tip. Pipe the…
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Pour pan drippings into a heat-resistant measuring cup along with any browned bits scraped from…
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