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Fill a ring mold halfway with water. Freeze until solid. Top with your choice of fruit. Add lemon leaves if desired. Add enough water to almost cover fruit. Freeze until solid.
Unmold by wrapping the bottom of the mold with a hot, damp dishcloth. Turn out onto a baking sheet; place in punch bowl fruit side up.
Many recipes call for soft or fresh bread crumbs, which are so easy to make in a food processor…
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Remove the turkey from the roasting bag; let stand. Place bag drippings into a heat-resistant…
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