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Place a baking dish in a larger baking pan or dish, then place on rack in oven. Using a kettle or large measuring cups, carefully pour hot or boiling water into larger pan or dish. Fill according to recipe directions, generally to a depth of 1 in. or halfway up the sides of the larger pan or dish.
Use a strawberry huller or the tip of a serrated grapefruit spoon to easily remove the…
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Cut a Fruit Roll-Up into thin strips. Place two strips widthwise around desired amount of…
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