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Gather a selection of herbs for drying and wrap them into a bundle. Herbs with low-moisture content work best, such as Bay, Dill, Marjoram, Oregano, Rosemary, Summer Savory and%0d%0aThyme.
Carefully drizzle syrup over outlines in the pattern of a web. Cool completely.
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A Fluted Edge is suitable for a single- or double-crust pie.
The pastry should be trimmed…
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