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Gather a selection of herbs for drying and wrap them into a bundle. Herbs with low-moisture content work best, such as Bay, Dill, Marjoram, Oregano, Rosemary, Summer Savory and%0d%0aThyme.
Combine stuffing ingredients as recipe directs. Do not stuff turkey until you’re ready to place…
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Pull the leg and thigh away from the body. With a small sharp knife, cut through the skin to…
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