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Place the soaked wood chips on a large piece of heavy-duty foil.
Bring up two edges over the center of chips and fold down twice.
Fold the side edges over twice.
Poke holes in top of packet with a knife or long handled fork and place on the grill.
Divide and shape into eight balls; roll each into a 12-in. rope. Cut each rope into 1-in.…
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Spoon the melted chocolate into a pastry or plastic bag fitted with a #3 round tip. Pipe the…
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