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1. Place a rounded teaspoonful of filling in lower corner of each strip.
2. Fold dough over filling, forming a triangle.
3. Fold triangle up, forming another triangle. Fold triangle over and continue folding like a flag, until you come to the end of the strip.
To easily form hats, place a chocolate-dipped marshmallow in the center of each chocolate circle…
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It's best to crush herbs and spices just before using them in a recipe. A mortar and pestle are…
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