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Tenderize ribs so the meat pulls easily from bones. First, place serving-size portions on a rack in a shallow baking pan. Cover tightly with foil and bake at 350° for 1 to 11/4 hours; drain. Then finish cooking as recipe directs.
Place the vegetables in a steamer basket. Place in a saucepan over 1 in. of water. The water…
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Cool cake in the pan for 5 minutes. Turn out onto a kitchen towel dusted with confectioners'…
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