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Place a steamer basket or bamboo steamer inside a pan with water. Bring the water to a boil (the boiling water should not touch the steamer) and place food inside the basket; cover and steam. Add additional boiling water to the pan
as necessary; make sure the pan does not run dry. Countertop electric steamers are also available.
Break cold eggs, one at a time, into a custard cup, small measuring cup or saucer. Holding the…
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Hold the head with both hands and firmly hit the head, core side down, against your countertop.…
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