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Shape dough into 2-in. balls. Roll each ball into a 10-in. rope. On a greased baking sheet, coil each end in opposite directions until it touches in center, forming an S-shape.
Place cake topper pattern under a sheet of waxed paper; tape both to work surface. Pipe icing…
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Remove the excess papery outer skin from the garlic bulb, but don't peel or separate the cloves.…
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