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Roll dough into a circle as recipe directs. Cut into 12 wedges. Roll wedges up from the wide end. Place, pointed side down, 2 in. apart on a greased baking sheet. Curve ends to form a crescent shape.
Using a ruler, mark the center of the side of the cake with a toothpick. Continue inserting…
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Remove meat and bones from stock. Line a colander with a double thickness of cheesecloth; place…
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