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Wash the avocado. Cut lengthwise in half, cutting around the seed. Twist halves in opposite directions to separate.
Slip a tablespoon under the seed to loosen it from the fruit.
To remove avocado flesh from the skin, loosen from skin with a large spoon and scoop out.
Slice the peeled avocado as desired. Or cut into unpeeled wedges and slice between the flesh and the skin.
Monogrammed Cookies make a tasty take-away treat for guests at a bridal party gathering,…
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Heat oil or butter in a 10-in. nonstick skillet over medium-
high heat. Add the egg mixture…
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