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Place aromatic ingredients like citrus or herbs in the glass. Add a small amount of sugar or bitters. With a muddler, gently crush and bruise the ingredients until their aromas are released. An ice cream scoop is a good stand-in if you do not have a muddler.
Base: Use a hot glue gun to hold six wine bottle corks together; let dry. Tie a ribbon around…
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Slice root of top of onion; cut in half. Peel and slice. Use a large, heavy skillet so the…
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