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Perfect dinners in a pinch with 316 quick-and-easy recipes!
Use a ruler to measure the diameter, length or width of bakeware. Measure from one inside top edge to the opposite inside top edge.
For the height, measure on the outside of the pan from the bottom to the top edge.
For volume, fill pan to the rim with water, using a large liquid measuring cup; keep track of the amount used.
Granitas, or ices, are simple to make and don't require an ice cream freezer. The mixture of…
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Most scone recipes suggest patting the dough into a circle. For proper baking, be sure the…
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