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Spoon about a third of the batter into a greased pan. Sprinkle with a third of the streusel mixture. Repeat layers twice. Or layer streusel as directed in recipe.
Cut off crown of the pineapple. Stand fruit upright and cut off the rind using a sharp knife.…
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Used for a single- or double-crust pie. Trim pastry 1/2-in. beyond edge of pie…
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