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Whether from the garden or grocery store, herbs tend to leave leftovers. happily, they're easy to freeze for later use. Simply chop herbs and fill the sections of an ice cube tray with them.
Carefully pour water into each herb-filled compartment and freeze.
To shred cabbage by hand, cut cabbage into wedges. place cut side down on a cutting board. With…
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After stirring in remaining bread flour, cover bowl again with plastic wrap and let dough rise…
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