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Make a lengthwise cut in center of roast to within 1/2 inch of bottom. Open roast so it lies flat. Cover with plastic wrap and flatten the meat to 3/4-inch thickness.
Holding the pastry bag with one hand while using the other hand to fill it can be tricky.…
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The wrappers for these products come with markings for tablespoons, 1/4 cup, 1/3 cup and 1/2…
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