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When a recipe calls for dusting baked items with some confectioners' sugar, use a mesh tea ball. It works beautifully and keeps the excess sugar dust to a minimum.
Cut a piece of parchment paper that is large enough to cover the cookies or candies you want to…
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1. Cut six Kraft Jet-Puffed Stacker Mallows into pretty shapes with a 1 1/4-in. scalloped round…
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