Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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Remove from the heat; skim off foam. Ladle hot mixture into hot sterilized half-pint jars, leaving 1/4-in. headspace. Remove air bubbles; wipe rims and adjust lids. Process for 5 minutes in a boiling-water canner. Yield: 24 serving
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Copy to be added upon completion of pub.
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Sprinkle on coconut and edible glitter to make snowflake cookies really shimmer.
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Mount chocolate roll on girolle according to manufacturer's directions. Alternating between room…
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