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Snip a very small corner ( 1/16 in) from the bag with the vanilla frosting. Pipe a dot of vanilla frosting in the center of each marshmallow and attach the chocolate-coated mint. Pipe a small amount to add as the sparkle in the eye.
Ingredients for Green-Eyed Monster
With a sharp knife, make diagonal cuts in a diamond pattern about 1/2 in. deep in the surface of…
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Spoon dry ingredients, such as flour, sugar or cornmeal, into a dry measuring cup over a…
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