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To give an icy feel to our Fire-and-Ice buffet table (without adding a blast of cold!), we used ordinary glass blocks to display Mulled Merlot and salad greens and Balsamic Honey Vinaigrette.
You can also place glass blocks on console tables, sideboards and mantles to display holiday decorations and candles.
Place butter on a square of parchment paper, mounding butter into a rough log shape.
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Put the rack in your canner. Add several inches of water; bring to a simmer. Prepare the recipe…
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