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To keep the cake stand clean while frosting, line the edge with 3-in. strips of waxed paper. Center the first cake layer over the strips. When finished frosting, carefully remove strips on piece at a time.
Before writing on the cake with icing, gently outline words with a toothpick.
get the look! To make slices that are the perfect size and thickness for these rolls, slice the…
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For how-to text see HCA_2008, p.191.
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