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To keep the cake stand clean while frosting, line the edge with 3-in. strips of waxed paper. Center the first cake layer over the strips. When finished frosting, carefully remove strips on piece at a time.
Before writing on the cake with icing, gently outline words with a toothpick.
Place boneless chicken breasts between two pieces of waxed paper or plastic wrap or in a…
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Break cold eggs, one at a time, into a custard cup, small measuring cup or saucer. Holding the…
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