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Whisk eggs with 1 tablespoon water per egg. Cook over medium-high. As eggs set, push cooked edges toward center, letting the uncooked portion flow underneath.
When eggs are set, add filling to one side; fold other side over.
With hands dipped in cold water, shape 2 cups of popcorn into a 6-inch heart about 1/2 inch…
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To create wings, lightly mark center of 12-in. side. Roll up jelly-roll style to the center…
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