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Roll each piece of dough into a 15-in. rope and taper the ends. Shape rope into a circle with about 3 in. of each end overlapping.
Twist ends where they overlap.
Flip the twisted ends over the circle; place ends around edge and pinch under.
Place the vegetables in a steamer basket. Place in a saucepan over 1 in. of water. The water…
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Fold a 7-1/2-inch x 26-inch piece of fabric in half crosswise with the right sides facing. Sew…
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