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With your hands, shape 1-in. balls of dough into 2-1/2-in. x 1-in. rectangles. Using a floured fork, press the tines lengthwise across the dough, giving it a washboard look.
Pastry Cutouts are suitable for a single- or double-crust pie.
To make cutouts, roll out…
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Step 1: Always be sure to wear rubber gloves when cutting and handling the seeds of chili…
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