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You'll want a food processor to make this luscious, fruity sorbet. Sugar helps keep it from freezing into hard cubes of ice and also helps produce its wonderfully smooth texture, so don't skimp.
Check doneness 10-15 minutes before the end of recommended
baking time. If a toothpick…
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After the shrimp is deveined, cut the slit deeper into the shrimp but not all the way through,…
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