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To fold a lighter mixture into a heavier one, use a rubber spatula to gently cut down through the middle of the ingredients. Move across the bottom of the bowl and bring up part of the heavier mixture. Repeat this circular motion just until mixture is combined.
For dry ingredients such as flour, sugar or cornmeal, spoon ingredients into a dry measuring cup…
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Grease the sides and bottom of the pan by spreading shortening with a paper towel over the…
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