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Pour coarse sugar or sea salt into a shallow serving bowl. Place pillar candles of varying heights on top, making sure they sit securely in the sugar or salt. Then tuck in a few small pinecones taken from and evergreen in your own yard.
Rinse with cold water. Remove strings if desired. Cut off stem ends. Do not shell. If using raw,…
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If you plan to prepare a lot of relish, make the chopping easier by using a food processor or a…
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