Show Subscription Form




Finish a Cake Roll

Cool cake in the pan for 5 minutes. Turn out onto a kitchen towel dusted with confectioners' sugar; gently peel off waxed paper. Roll up cake in the towel jelly-roll style, starting with a short side. Cool completely on a wire rack.

Unroll cake and spread filling evenly over cake to within 1/2 in. of edges.

Starting with a short side, roll up the cake loosely, pulling away the towel. Place seam side down on serving platter.

Advertise with us
ADVERTISEMENT
Advertise with us ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT