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Set a few ornaments on a long, rectangular serving tray. Adorn the display with fresh pine cones and ind boughs, artificial leaves and berries, or an of your favorite yuletide trinkets.
Crack eggs into a bowl. Whisk or beat together 1 tablespoon of milk per egg with a pinch of salt…
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Pour about 1/2 in. oil into a skillet. Heat over medium-high
heat until hot. The oil is ready…
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