Place chicken wing on a cutting board. With a sharp knife, cut between the joint at the top of the tip end. Discard tips or use for preparing chicken broth.
Take remaining wing and cut between the joints. Proceed with recipe as directed.
Arrange pepper halves skin side up or whole peppers on a broiler pan coated with nonstick…
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8-inch frosted ceiling globe light fixture.
Remove the globe from the base. Place the base on…
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