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Place a wire rack over a large sheet of waxed paper. The waxed paper will help keep the countertop clean. Using a candy fork, gently dip petits fours, one at a time, into warm glaze. Lift out of the glaze and allow excess glaze to drip off.
Pour beaten egg mixture into prepared skillet. As eggs begin to set, gently move a spatula…
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What better way to unveil your Mardi Gras plans than on a Mardi Gras mask! Purchase masks that…
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