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Place a set of cutlery diagonally on the napkin, leaving about a third of the napkin showing at the bottom. Fold the bottom corner over the cutlery.
Fold the left side of the napkin over the cutlery.
Fold right side of napkin over cutlery; tuck under.
Securely tie the bundle about halfway down with foil garland, raffia or ribbon.
Mash yolks with a fork. Mix in the remaining filling ingredients. Spoon the filling ingredients…
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Bring water, butter and salt to a boil in a saucepan. Add the flour all at once; stir briskly…
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