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When creaming butter, it should be softened (a table knife will be able to glide through the butter). When butter is cut into a mixture, it generally should be cold from the refrigerator.
Spoon into a phyllo-lined fluted tube pan for a weeknight dinner, or wrap sheets of phyllo…
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Roll dough into a circle as recipe directs. Cut into 12 wedges. Roll wedges up from the wide…
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